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Subscribe to this list via RSS Blog posts tagged in mindfulness

Posted by on in SageWoman Blogs

Phoenician Goddess c. 2500 BCEShe was standing in line at the deli counter when it happened. Out of nowhere, for no reason at all, she felt something take over her breathing.

Later, she might wonder whether she’d been looking at one too many Venus figurines for her online archeology course.

But now her mind, as it had for days, weeks, decades on end, was chattering non-stop, yammering thoughts (judgments, really) through circles within never-ending cycles of not-good-enough. Such had been her life, so-called, whatever you would call absenting yourself from actual contact with the world's flavors, textures, and other trinkets of sensation. Certainly her world — although some might call it sterile — was neat, tidy, clean.

She wasn't discontent with her circumstances. Any time she had peeked out of her circumscribed la-la-land, however arid — and, to her credit, she had attempted several sorties — she'd encountered bits of barbed wire in her milk, darts flying through the air, cutlery strewn across the sidewalk. In her, yes, limited experience, the world was not a friendly place. If her existence within her self-imposed isolation was a bit lonely, actually loveless, at least she was safe. Trips to the grocery store and library were adventures enough.

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Recent Comments - Show all comments
  • Lisa Sarasohn
    Lisa Sarasohn says #
    Lovely, Lizann! Thanks for your response.
  • Lizann Bassham
    Lizann Bassham says #
    Lovely! Thank you for these holy words! From my "In Praise of Aging" series, my own belly reflection.... In Praise of Aging T
  • Lisa Sarasohn
    Lisa Sarasohn says #
    Synchronicity, such a pleasure, such a grace. The Divine's style of event planning? All of which is to say: Emily, thanks so muc
  • Emily Mills
    Emily Mills says #
    This is beautifully written, and I can close my eyes and meditate. I read Buddhist books sometimes and I was reading about the con

Greetings, gentle readers. July is known as a month for Loki, because in the dog days of summer, Lokabrenna (Loki's Torch) rises. For those of you unfamiliar, Lokabrenna is another name for Sirius. Himself is active this time of year, and many Lokeans honor Him this month by posting poems, recipes, or other devotional works. I'm starting my month with a recipe for Him - a meal of hearts.

Loki's lore includes the eating of hearts. Here in the modern US, we don't do a lot of cooking with organ meats, but for seidhr I experimented with cooking chicken hearts, because it was what I could get my hands on locally. I offered Loki some, and He was positively FERAL and overjoyed to get them, because it is such a rare treat. So I'm gonna encourage y'all to try offering Him hearts, and since people usually don't know how to cook organ meats (I had to play Hail Lady Google), I will offer my own experience. I started with this recipe, because it involved grilling the hearts, and if you're familiar with Gullveig in the sagas. you know that He found her heart smoldering in embers and ate it, and barbecue is the closest that I can offer to that experience right now. If I ever get my lungs to a state where I can go camping and not have to worry about campfire smoke messing with them, I'd like to attempt cooking a larger heart for Him the way you do a baked potato, cooked straight on the coals, rubbed with butter and herbs, wrapped in tinfoil. 

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