Strega Nona Entertaining: Conjuring Creative Fun
From recipes to rituals, I will kindly divine the perfect celebration for you!
Got Wine?
It is the season of the grape, and a wine gathering is in order. Not that you should need an excuse to enjoy this heavenly beverage with your pals. It's just that everything simply seems more potent and poignant during harvest time.
Here are some new spins on the traditional wine tasting shindig: Use blindfolds during a taste test and see how good peoples' palates truly are. Allow the winner of the most guesses to take home an extra bottle.
Make a point to sample some unusual wines– a local or regional fruity varietal. Elderberry, Dry Cherry, or Cranberry can all be fun choices. Be sure to include another that is organic and sulfite-free. See if people can notice the difference in smoothness and acidity. A sparkling Prosecco is always a good bet. Round things out with a complex Grenache or Grenache blend from Spain.
Make a music mix with wine songs, and give each guest a copy as a keepsake. Here is a collection that I plan to use for my own gathering this year:
1. You Go To My Head- Marelene Dietrich
2. I Get A Kick Out of You- Frank Sinatra
3. That's Amore- Dean Martin
4. Scenes From an Italian Restaurant- Billy Joel
5. Bottle of Wine- The Fireballs
6. Joy to the World- Three Dog Night
7. Going up the Country- Canned Heat
8. Red, Red Wine- UB40
9. Old Red Wine- The Who
10. Alligator Wine- Screamin' Jay Hawkins
11. Summer Wine- The Corrs and Bono
12. Elderberry Wine- Elton John
13. Brandy- Looking Glass
14. A Taste of Honey- The Beatles
15. Never Tear Us Apart- INXS
16. Miss You- Rolling Stones
17. This Magic Moment- Lou Reed
18. Champions of Red Wine- The New Pornographers
As to the food, fruit and cheese are a must. Try a cubed piece of Gjetost (pronounced, "Yay-toast")on a toothpick with a red or green grape. This Norwegian cheese looks like a caramel and is surprisingly tasty. Have some rich artisanal chocolate on hand to nibble, and bake a couple of pumpkin pizzas. Yes, you heard me right. Here is my own concoction:
Pumpkin Pizza
2 store-bought crusts of your choosing
1 jar or can of pizza sauce
1 can of organic pumpkin
Uncured pepperoni slices
1 Italian pepper, diced
Shredded parmesan cheese
Organic hulled pumpkin seeds
Mix the pizza sauce with the pumpkin well and slather on your crusts. Decorate with the rest of the ingredients to your taste. Bake according to crust directions. The pumpkin blends remarkably well with the pizza sauce, and you have the extra salty crunch of the seeds on top. Not only nummy, but pleasing to the eye, as well. Salut!
Photo by marin from http://www.freedigitalphotos.net
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