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Subscribe to this list via RSS Blog posts tagged in parsley
Parsley: A Garnish That Belongs in a Grimoire

Parsley is more than a dinner plate decoration that has a long history of magic and symbolism. The Greeks used parsley medicinally and sometimes wore crowns of it at banquets and festivals. However, it was not used as a culinary herb because it was regarded as sacred to the dead. Associated with Persephone and the underworld, the leafy stalks were used to adorn graves. The Romans had a different take on it. According to legend, Hercules adorned himself with the plant, making it a symbol of strength and vigor.

During the summer solstice in parts of Eastern Europe, parsley was given to cows to prevent witches from casting spells on them, which would effect milk production. In the Pyrenees of France and Spain, parsley boiled in water was given to a person who may have been bewitched.

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Eating for Good Health and Good Taste

Many of us probably ate too much over the holidays. It's easy to do when party potluck invitations bring out people's desire to celebrate with good food.  There is a temptation to try "just a little" of every dish and that includes the usual array of desserts and tasty treats special to this time of the year. Salads don't tempt most appetites and hearty soups do, however, what really makes the tongue sit up and take notice are sauces and condiments that can enliven jaded appetites.

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